Ok, my turn.
Last night for dinner: rum and Coke, spinach & artichoke dip with rye bread and a couple sautéed mushrooms.
A little bit of walking around downtown and walking up big hills in my little heels. Not sure if it counts for exercise, but it got my heart rate up nonetheless.
Breakfast today: few bites of banana bread, nonfat caramel macchiato.
Lunch: grilled cheese and fresh fruit.
Not sure what the plan is for dinner. We shall see…
I just signed up for organic produce delivery every other week, so that will help us keep healthier foods on hand. Especially when it comes to snacks and breakfasts. It should start next week, so I will let you know how it goes!
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